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  • *1 package of cream cheese *1 cup of ranch or blue cheese dressing
    3 KB (515 words) - 01:16, 31 December 2008
  • *Parmesan cheese - the flavour. *Single cream - I think this would be known as "half and half" in less civilised countrie
    2 KB (360 words) - 16:27, 21 July 2008
  • [[Category:Goat Cheese]] [[Category:Cheese]]
    2 KB (347 words) - 06:02, 8 January 2008
  • [[Category:Iron Chef SA 015:Cheese]] [[Category:Cheese]]
    2 KB (367 words) - 18:39, 13 December 2006
  • ...[:category:TheLizard's Recipes|TheLizard]] [[category:American]][[Category:Cheese]][[Category:Dinner]][[Category:Pasta]][[Category:Easy]][[category:TheLizard *2 C Cheddar Cheese, grated
    1,014 bytes (136 words) - 03:40, 11 October 2011
  • [[Category:Iron Chef SA 015:Cheese]] [[Category:Cheese]]
    3 KB (513 words) - 18:31, 13 December 2006
  • ...eese, the flavour of the soup itself is quite delicate. Fairly light for a cream soup I eat this one year round unlike the staple of my winter diet, my [[Po ...picture, but you all know what these look like, and there's a shot of the cheese below.
    2 KB (352 words) - 22:24, 23 February 2008
  • *1/2 cup Heavy Cream *1/2 cup Parmesan Cheese
    870 bytes (121 words) - 16:13, 16 July 2008
  • ...efeat isn't bitter if you don't swallow]] [[category:Balsamic]] [[category:Cheese]][[category:Tomato]] __FORCETOC__ __NOEDITSECTION__ * ¼ C Hot Pepper Jack Cheese
    2 KB (312 words) - 20:32, 15 July 2008
  • * 8oz cream cheese * 1/2 cup cottage cheese
    2 KB (389 words) - 21:20, 7 October 2011
  • [[Category:Goat Cheese]] This is a dish from my five-course goat cheese menu which I put together as a project at the [[http://www.frenchculinary.c
    4 KB (569 words) - 22:18, 15 July 2008
  • ==Blue Cheese Dip== *1/2 C Sour Cream
    2 KB (380 words) - 15:13, 18 November 2010
  • [[category:Sauces]][[category:cheese]][[category:steak]][[category:BBQ Sauces]][[category:Mysticp's Recipes]][[c *2 tbl spoons heavy cream
    2 KB (364 words) - 20:13, 30 July 2010
  • ...r the sides of a baking dish, and layer with (leek, cheese, pumpkin, leek, cheese, pumpkin, hazelnuts). (I only used half the tube of goatcheese pictured bel Pour in the cream and bake at 325 for 40 minutes.
    1 KB (213 words) - 00:23, 13 February 2008
  • [[Category:Baking]][[Category:Cake]][[Category:Cheese]][[Category:Chocolate]][[Category:Desserts]] * 16 oz of cream cheese (room temperature)
    3 KB (488 words) - 04:55, 7 October 2011
  • [[category:Cheese]] [[category:Chipotle]] [[category:Appetizer]] [[category:Iron Chef SA 026: ...t smoked gruyere cheese and one of my favorite foods in the world is fried cheese.
    5 KB (804 words) - 17:53, 26 July 2010
  • *1/3 cup heavy cream Add the butter and cream, and shake it all about. If the the cream goes crazy boiling, take the pan off the heat because you can burn it and l
    4 KB (750 words) - 19:02, 16 July 2008
  • =Lemon Cream Cheese Frosting= * 1 8oz. brick of room temperature cream cheese
    2 KB (399 words) - 07:23, 31 March 2012
  • [[Category:Goat Cheese]] This is a dish from my five-course goat cheese menu which I put together as a project at the [[http://www.frenchculinary.c
    4 KB (666 words) - 20:27, 8 January 2008
  • * 16 oz cream cheese, room temp ...Pour into cooled crust and bake @ 350 for 20 minutes. Remove and add sour cream layer.
    2 KB (427 words) - 05:09, 12 October 2011
  • [[Category:Goat Cheese]] This is a dish from my five-course goat cheese menu which I put together as a project at the [[http://www.frenchculinary.c
    2 KB (332 words) - 22:23, 3 January 2008
  • [[category:Chile Pepper]][[category:Cheese]][[category: Walumachoncha's Recipes]][[category: Mexican]] ...t out the seeds. make a filling, usually a salty ricotta with onions, hard cheese, or picadillo are best. a good portion in the chile, then staple the window
    1 KB (210 words) - 18:14, 12 July 2006
  • The traditional (and awesome) way to ice this cake is with cream cheese icing, but feel free to experiment otherwise. ==Cream Cheese Icing==
    4 KB (624 words) - 23:54, 8 November 2011
  • ...the blended cheese in handfuls. Stir gently after each addition until the cheese melts and becomes smooooth. *1 pound cheddar cheese (we used some mild wisconsin)
    4 KB (594 words) - 23:54, 20 June 2008
  • *CHEESE Start hacking away at your tomato, onion and mushrooms. Grate some cheese too.
    2 KB (421 words) - 02:21, 1 December 2006
  • *1.5 lb Cream Cheese *1 C Cream
    2 KB (409 words) - 23:01, 21 January 2008
  • [[Category:Baking]][[Category:Cake]][[Category:Cheese]][[Category:Desserts]] This is a recipe for 3-berry cheesecake with a sour cream and vanilla topping. It's delicious - mostly because it's got enough fuckin
    4 KB (634 words) - 04:57, 7 October 2011
  • * 2 1/2 pounds cream cheese, softened * 1/2 cup sour cream
    2 KB (318 words) - 04:47, 12 October 2011
  • ...pes|TofuDiva]] Uploaded by [[:user:Drimble Wedge|Drimble Wedge]][[Category:Cheese]][[category:Greek]][[Category:Vegetarian]][[Category:Zucchini]][[category:T * 4 ounces cream cheese
    3 KB (425 words) - 04:57, 22 October 2011
  • *1/4 lb of sliced provologne cheese *8 oz of sour cream
    3 KB (485 words) - 21:16, 7 July 2012
  • *2 tbsp Heavy Cream *1/2 cup Parmesan Cheese
    3 KB (504 words) - 14:56, 7 July 2006
  • This is more or less "authentic" Carbonara. Note that it lacks peas, cream, chicken, or any number of other fillers as you may have seen it in restaur *1/4 lb. parmesan cheese (approx. 1 cup grated)
    2 KB (270 words) - 14:54, 18 November 2010
  • *Minced Ham and Cheddar Cheese *Swiss Cheese (with or without asparagus)
    4 KB (620 words) - 23:06, 4 August 2010
  • * 3 sticks of cream cheese, room temperature * 1 cup heavy cream
    3 KB (578 words) - 03:50, 12 October 2011
  • [[Category:Goat Cheese]] This is a dish from my five-course goat cheese menu which I put together as a project at the [[http://www.frenchculinary.c
    3 KB (530 words) - 04:05, 14 October 2006
  • * 16 ounces cream cheese, softened In the same medium bowl that you used for the crust, beat the cream cheese, 1/2 cup Splenda and 1/2 teaspoon vanilla until fluffy. Add the eggs; beat
    2 KB (288 words) - 03:43, 10 October 2011
  • ...ur homemade sour cream! Add the packet to a bowl and then add 16oz of sour cream. ...the directions on the package, go ahead and put the steak and macaroni and cheese in the oven.
    4 KB (752 words) - 00:54, 31 January 2010
  • ...grams (roughly 26.5 ounces) of cream cheese (preferably Philadelphia cream cheese, and none of that low-fat bullshit) Now, on to the cheese part of the cheesecake! Put your cream cheese into a large bowl, and stir until it looks nice and smooth. Then, add the s
    4 KB (707 words) - 04:31, 11 October 2011
  • * 1 cup heavy cream * 16 ounces mascarpone cheese
    4 KB (782 words) - 09:55, 13 December 2009
  • *24 oz. Cream cheese (cut into cubes) *2 cups sour cream
    5 KB (867 words) - 04:39, 11 October 2011
  • *16 ounces (2x8 ounce packages) mascarpone cheese; if you happen to get the same brand as me, it actually has a tiramisu reci *2-3 cups heavy whipping cream (optional, but highly recommended for best tasting tiramisu)
    7 KB (1,197 words) - 17:32, 29 November 2009
  • *2 tbsp cream *parmesan cheese
    3 KB (466 words) - 22:14, 15 July 2008
  • 16 ounces sour cream<BR> ...g vigorously to avoid lumps. Your chicken stock will thicken. Add the sour cream and it will thicken further. Spice with the garlic and white pepper. Salt t
    2 KB (267 words) - 03:42, 4 May 2007
  • * 1 cup Heavy Cream * 1/3 cup Monterey Jack Cheese
    2 KB (315 words) - 05:46, 17 December 2007
  • [[Category:Cake]][[Category:Cheese]][[Category:Chocolate]][[Category:Desserts]] * Whipping cream (1 cup)
    4 KB (796 words) - 20:52, 23 October 2011
  • [[category:Baking]][[Category:Cheese]][[Category:Vegetarian]] ...think of two things off the top of your head that you can cook with cream cheese. I bet that the first two things you think of are cheesecake. Let's face it
    4 KB (770 words) - 06:00, 16 November 2011
  • '''Goat Cheese and Caramelized Onion Ice Cream with a Strawberry-Rhubarb Compote inspired by Jaleo''' *Gruyere Cheese, shredded
    7 KB (1,064 words) - 18:31, 17 July 2007
  • *1 3-ounze package cream cheese *While the crusts are hardening, put the cream cheese package over the oven vent or some warm area to help it soften. Go ahead an
    5 KB (868 words) - 04:37, 11 October 2011
  • [[category:Toast's Recipes]][[category:Cheese]][[category:Salmon]][[category:Appetizer]][[category:Phyllo]][[category:Gre Psaropitakia are greek phyllo wrapped salmon and cheese pastries that make for a quick and easy appetizer. While they're a bit fidd
    4 KB (590 words) - 22:52, 27 September 2012
  • *3 oz shredded cheese (in this case it was jalapeno jack) Round out with cheese, top with guacamole like the two on the left, and then a coating of refried
    3 KB (446 words) - 16:19, 7 July 2006

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