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  • <li>Basil</li> Add about two tablespoons of sun-dried tomatoes, olive oil, rosemary, basil, parsley, salt and pepper.
    3 KB (572 words) - 12:23, 21 June 2006
  • *Fresh Basil 3. Roughly chop a few leaves of basil and toss into the tomato bowl. Set aside.
    8 KB (1,338 words) - 20:50, 10 July 2006
  • *Fresh rosemary and basil and almost any other herb you'd like. ..., but sauteed mushrooms, sliced cherry tomatoes, feta cheese, and/or fresh basil all make fantastic toppings. A garlic/balsamic vinaigrette would be good to
    3 KB (540 words) - 06:02, 8 January 2008
  • ...] [[category:Seafood]] [[category:Pasta]] [[category:Scallops]] [[category:Basil]] [[category:Garlic]] [[category:Main Course]] *5-7 leaves of fresh basil, cut into small ribbons
    3 KB (469 words) - 15:19, 18 November 2010
  • Mix olive oil, garlic and basil in a small sauce pan, bring up to medium heat and turn it off. and grape/golden sweet tomatos and fresh basil and parsley.
    4 KB (598 words) - 18:44, 20 June 2006
  • 1 sprig fresh basil<BR> 1 sprig fresh basil leaves<BR>
    7 KB (1,197 words) - 02:49, 4 May 2007
  • ...tegory:Thai]] [[category:Noodles (Asian)]] [[category:Chicken]] [[category:Basil]] [[category:Onion]] *fresh basil leaves, about 2-3 stems
    6 KB (1,036 words) - 17:17, 10 July 2008
  • *Fresh Basil ...other fresh spices - also, go fresh. Screw that dried shit. Pictured here: basil, thyme, garlic.
    4 KB (681 words) - 16:11, 28 February 2007
  • ...anything else that fits the bill will go here too. The brilliant green of Basil based pesto Image:Basil_pesto_05.jpg|[[Basil Pesto by Jefreywith1f]]
    3 KB (495 words) - 18:20, 15 August 2008
  • * Basil Also do the same with the Basil leaves.
    3 KB (458 words) - 03:26, 19 April 2012
  • e) Get some thai basil, peanuts, and optionally some lettuce. ...lettuce. I usually make these rolls without lettuce. I like to line up the basil, sausage, eggs, and shrimp first so that they appear on the outside of the
    2 KB (435 words) - 05:11, 4 February 2012
  • -1/2 Tbsp basil Now, add your tomatoes, basil, capers, and some salt and pepper to taste.
    4 KB (643 words) - 17:45, 16 July 2008
  • *Oregano, basil, black pepper ...if you want to keep some flavor going. Toss in the sauce, pepper, oregano, basil, and sugar. I used regular Ragu sauce with nothing in it. Any of that speci
    3 KB (485 words) - 21:16, 7 July 2012
  • * 1 tsp basil
    1 KB (208 words) - 12:02, 5 March 2009
  • *Basil ...le to help release their flavour. I used about a tablespoon each of thyme, basil and oregano, but if you're using fresh herbs I would reccomend using 3 time
    4 KB (753 words) - 14:09, 21 June 2006
  • ...s from the above recipe, I added a '''yellow pepper''', '''cilantro''', '''basil''', '''shiitake mushrooms''', and '''eggplant'''. ...o thin strips (as opposed to cubed like the recipe says), cilantro minced, basil lightly chopped, and eggplant cubed.
    4 KB (743 words) - 20:43, 23 October 2011
  • *1 tsp basil That's couscous, pork, peppers, basil, and parsley.
    3 KB (506 words) - 21:54, 7 July 2012
  • *Basil 9. Add the oregano, basil and ground black pepper. Grind up the oregano and basil in your hands, then add a dash of black pepper. Again, stir!
    5 KB (972 words) - 14:21, 10 July 2008
  • *6 fresh basil leaves ...spatula, but you can squish them with your hands, or use crushed. Add the basil and spices, and simmer it for 2-3 hours on low heat.
    3 KB (595 words) - 18:46, 27 June 2009
  • *1 1/4 tbsp. dried basil After about 10 minutes, the onions should be cooked. Add the tomatoes, basil, oregano, pepper, salt, and optionally sugar. Sugar should only be added if
    8 KB (1,356 words) - 17:12, 18 November 2010

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