Information for "Di San Xian (Stir Fried Potato, Aubergine and Pepper)"
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Basic information
| Display title | Di San Xian (Stir Fried Potato, Aubergine and Pepper) |
| Default sort key | Di San Xian (Stir Fried Potato, Aubergine and Pepper) |
| Page length (in bytes) | 2,010 |
| Page ID | 11843 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
Page protection
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
Edit history
| Page creator | Toast (talk | contribs) |
| Date of page creation | 22:04, 19 January 2012 |
| Latest editor | Toast (talk | contribs) |
| Date of latest edit | 22:05, 19 January 2012 |
| Total number of edits | 2 |
| Total number of distinct authors | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
