Difference between revisions of "Coriander Green Tea"
		
		
		
		
		
		
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m (Reverted edits by Duncan329940 (Talk) to last version by Toast)  | 
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| − | [[category:Iron Chef SA 029:Coriander/Cilantro]] [[category:Cilantro? Aint that Mexican Parsley?]][[category:ZetsurinPower's Recipes]] [[category:Drink]][[category:Coriander]]  | + | [[category:Iron Chef SA 029:Coriander/Cilantro]] [[category:Cilantro? Aint that Mexican Parsley?]][[category:ZetsurinPower's Recipes]] [[category:Drink]][[category:Coriander]][[category:Tea]]  | 
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| + | Editor's Note: For whatever reason this recipe is the current target for spambots, as such it is locked, if you need access please contact Toast.  | ||
==Preamble==  | ==Preamble==  | ||
Latest revision as of 20:43, 12 April 2012
Editor's Note: For whatever reason this recipe is the current target for spambots, as such it is locked, if you need access please contact Toast.
Preamble
A warm finish to a great meal. You can use a different type of dark leaf tea to suit your tastes.
Ingredients
- 1 adorable bunny rabbit tea cup
 - 1 loose leaf tea bag
 - 1 tsp crushed toasted coriander
 - honey, sugar or splenda if you are a pussy
 
Method
Rip open the tea bag and empty contents into a tea strainer. Add coriander and steep in 8 oz boiling water for a couple of minutes. Finish with your sweetener of choice.

