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  • *Generally we just place some of the fruit in a bowl or gravy boat on the table, but on several occasions we've actually glazed and cooked a s
    2 KB (371 words) - 17:34, 4 June 2008
  • ...ets (because they import the cheapest variety they can find, leave it on a boat for weeks, then sell it at a premium to poor homesick expats). Proper pickl
    2 KB (270 words) - 17:23, 12 April 2012
  • ...viously take away from the healthiness of it all, but whatever floats your boat.
    5 KB (930 words) - 13:49, 19 October 2006
  • ...all four cloves into a food processor. Or a blender, whatever floats your boat. Toss in your cumin, salt, and cream at this point as well. Don't be like
    7 KB (1,224 words) - 20:22, 31 August 2010
  • But whatever floats your boat, so long as you get eight equally sized little balls of dough out of it. Sp
    6 KB (1,078 words) - 03:00, 22 October 2011
  • ...he important part is water and salt, the rest is just whatever floats your boat
    7 KB (1,336 words) - 01:45, 26 August 2009
  • ...on of Lemon Extract along with the Nutmeg and Vanilla, if that floats your boat.
    8 KB (1,464 words) - 04:22, 11 October 2011