Mango Habanero Hot Sauce

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This is NosmoKing's hot sauce recipe. All credit goes to him.

Here we go!

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Gather the following stuff:

  • A ripe mango.
  • A carrot
  • 3/4 a pound of habanero peppers
  • 2 slices of onion
  • 2 garlic cloves
  • 3-4 limes
  • 1/4C white vinegar
  • 1 TBSP kosher salt
  • 1/4 tsp tumeric
  • 1/4 tsp ground cumin

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Crush the garlic, dice the two slices of onion (big middle of the onion slices), and shred the carrot through a box grater. Sweat in a pan and prep the other ingredients, stirring periodically.

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Cap and halve the peppers and add to the pan. Dice the mango and add it to the pan. Add the salt, tumeric, and cumin. Squeeze the limes into a measuring cup until you have 3/4 a cup of lime. Add the lime and vinegar (that's one cup total liquid for you non-math majors) to the pan and bring to a simmer.

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Add to a food processor and pulse the shit out of the whole mess until it's a uniform goo.

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Dump out the terrible hot sauce your wife bought you for a dollar from a garage sale. She means well, but it's fucking awful stuff.

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Fill the now cleaned bottles with the REAL hot sauce.

Heat indeed.

It's a wonderfully fruity and fresh and island-y. It's also brutally hot. Use it in good health.