Balsamic Funnel Cake

From Gwswiki

Part of Elfriede Shrempf's entry in Iron Chef SA 028:Balsamic Battle

1 You will need:
2 Preparation:
3 Money Shot

You will need:

Funnel Cake Batter
1 egg
3/4 cup cold water
Vegetable oil
Bowl of cleaned and cut strawberries
2-3 tbsp powdered sugar
1/4 cup balsamic vinegar
1/4 cup honey

Preparation:

Heat balsamic vinegar, honey and 2 tbsp powdered sugar in a saucepan until it boils. Reduce heat and simmer until the mixture is nice and syrupy. It takes about 5-10 minutes.

While the glaze is simmering, heat 3/4 inch of vegetable oil over medium high heat. Mix the powdered batter, water, and egg.

Have a funnel ready. Or in my case a Ziploc bag with a small cut in the bottom corner.

When the oil is hot pour the batter through the funnel in a circular, zigzag motion. After about a minute it should be turned. After another minute when it looks light brown and crispy take it out and place on paper towel.