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  • http://www.saveur.com/article/Recipes/Calamari-on-Pasta 5. Add calamari to tomato sauce, then remove pan from heat and allow to stand, covered, for
    2 KB (283 words) - 01:22, 9 May 2015
  • ...hes. You can also take this opportunity to make the spinach batter for the calamari fritto. * About a dozen calamari rings (give or take)
    8 KB (1,492 words) - 05:47, 16 November 2011

Page text matches

  • File:Pastagarum.jpg
    Garum angel hair with spinach calamari fritto and red pepper pesto by Allahu Snackbar
    (640 × 480 (47 KB)) - 05:27, 16 November 2011
  • File:Pepperafter.jpg
    Garum angel hair with spinach calamari fritto and red pepper pesto by Allahu Snackbar
    (640 × 480 (47 KB)) - 05:27, 16 November 2011
  • File:Pepperbefore.jpg
    Garum angel hair with spinach calamari fritto and red pepper pesto by Allahu Snackbar
    (640 × 480 (48 KB)) - 05:27, 16 November 2011
  • File:Pinenuts.jpg
    Garum angel hair with spinach calamari fritto and red pepper pesto by Allahu Snackbar
    (640 × 480 (41 KB)) - 05:27, 16 November 2011
  • File:Spinachpuree.jpg
    Garum angel hair with spinach calamari fritto and red pepper pesto by Allahu Snackbar
    (640 × 480 (48 KB)) - 05:27, 16 November 2011
  • http://www.saveur.com/article/Recipes/Calamari-on-Pasta 5. Add calamari to tomato sauce, then remove pan from heat and allow to stand, covered, for
    2 KB (283 words) - 01:22, 9 May 2015
  • ...hes. You can also take this opportunity to make the spinach batter for the calamari fritto. * About a dozen calamari rings (give or take)
    8 KB (1,492 words) - 05:47, 16 November 2011
  • ...ad a pound of scallops, so I chucked in a quarter-pound each of shrimp and calamari rings.
    8 KB (1,407 words) - 23:02, 6 January 2008