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• Vegetable Curry
  ...le and tasty it is Here is a step-by-step of how to make a rather pleasant vegetable curry for your evening meal. It takes about 30 minutes from start to finish
  2 KB (400 words) - 23:12, 4 August 2010
• Fire and Ice
  [[Category:Iron Chef SA 026:Multi-Week Single Dish Battle]][[category:chocolate]][[category:Kiteless's Recipes]] ...hands (or zap in the microwave for about 10 seconds) and pull curls with a vegetable peeler.
  3 KB (531 words) - 06:35, 25 June 2009
• Green Bean Stew
  ...t it is something that everyone's mum/gran made at some point. I like this dish because it has no super-exotic ingredients and it can be made anywhere, at This dish is similar to a [[Waterblommetjiebredie]] with the vegetable mentioned in the OP, and the green beans can be substituted with waterblomm
  3 KB (558 words) - 22:03, 10 October 2011
• Cold Sesame Noodles
  * 1/3 cup vegetable broth ...are vegan or not, just stick with regular thick spaghetti if you want the dish vegan.
  4 KB (663 words) - 18:16, 30 June 2012
• Chicken Dhansak (Traditional)
  Dhansak is originally a Parsee dish. The Parsee lived on the West Coast of India. Dhansak is variously interpre Regardless, it is a dish of meat, vegetables and lentils. It is served with rice.
  3 KB (548 words) - 16:16, 29 July 2007
• Pumpkin Sformato
  ...Breast]] and [[Pumpkin Seed Panna Cotta With Hazelnut Cream]] follow this dish. *Peel the turnip with a paring knife. It can also be peeled with a vegetable peeler, but it will likely be necessary to go over everything twice since t
  4 KB (602 words) - 08:24, 12 October 2006
• Butternut Squash, Coconut, and Lentil Stew
  * 4 cups vegetable stock or water, or enough to cover ...a shame to go and procure coconut, only to have it disappear in the final dish. Else, don't cook it so ''long''. Coconut just needs a few bare minutes ove
  3 KB (525 words) - 04:26, 24 November 2011
• Ratatouille Portobello
  ...[category:French]][[Category:Mushroom]][[Category:Peppers]][[Category:Side Dish]][[Category:Vegetarian]][[Category:Zucchini]][[category:TofuDiva's recipes] ...the tomatoes and summer squash were fairly important to the texture of the dish.)
  3 KB (417 words) - 05:13, 22 October 2011
• Parmesan-Corn Soup
  This is a dish from my four-course cheese menu for [[:Category:Iron Chef SA 015:Cheese|Iro *Deglaze the pan w/ the vegetable stock and add the corn, cobs, a heavy pinch of salt, roasted garlic, bay le
  2 KB (367 words) - 18:39, 13 December 2006
• Baked Salmon Over Couscous
  *250ml chicken or vegetable stock Lightly grease a medium to small glass baking dish. Place your fillets in the dish and add a pinch of salt, grind over a little pepper. Lightly brush with you
  4 KB (736 words) - 19:38, 19 August 2009
• Watercress Soup
  ...or cold, I prefer this one hot. Watercress has a unique peppery taste. The dish looks like you've put more effort into it than you had. This makes a little * 3 good quality vegetable stock cubes
  2 KB (387 words) - 04:37, 23 October 2011
• Grilled Steak
  Rub the steaks all over with a thin coat of vegetable oil, then sprinkle with the seasoning. Pat the seasoning gently to make su ...grill, you can do this part in a 350 degree F oven in a preheated roasting dish or cast-iron skillet. How long this takes will depend on the size and thic
  3 KB (574 words) - 21:34, 26 November 2007
• White Bean Soup with Pancetta and Rosemary
  ...6 cups of cooking liquid to the pot(I used 5 cups chicken stock and 1 cup vegetable broth because I like the flavour of the broth). Season with salt, depending 12) Whisk in 1 cup of cream (optional, but really adds to the flavour of the dish). Add most of the pancetta, reserving some for garnish.
  3 KB (561 words) - 10:54, 29 January 2008
• Hot Chocolate Soufflé
  ...teaspoon stick butter or margarine, softened (or spreads with at least 60% vegetable oil) Mixing bowls, saucepan and four stoneware ramekins or a four-cup soufflé dish.
  4 KB (568 words) - 18:04, 12 August 2010
• Ma Po Tofu, Sjurygg's Guide
  Most recipes include a little minced pork or beef, in the manner that Chinese vegetable dishes often use minced or finely shredded meat as a seasoning more than as ...you actually go heavier on the Sichuan peppercorn than the chilis for this dish. Sichuan cuisine isn't about dry-angerfistfucking your tongue in the ass, f
  2 KB (394 words) - 22:20, 18 January 2012
• Chinese Duck and Noodle Stir Fry
  Whenever I go to a chinese restaurant, they've always got some funky dish with duck, that you've got no idea how they cooked. This weekend, I grabbed *Vegetable/Nut Oil - I utilized some sesame oil for frying the meat, and some groundnu
  4 KB (679 words) - 18:24, 9 July 2008
• Beer Cheese Soup
  First off, throw the bacon into a glass dish and set the oven to 350 degrees. Bake the bacon until perfect - I think mi Add some vegetable oil to a pan and toss in the onions, carrots, and celery. I ground a dash
  5 KB (866 words) - 20:37, 17 October 2011
• Paruppu Usili
  ...ffering, Paruppu Usili. This is a SUPER typical South Indian Tamil Brahmin dish. We're talking old grannies all have their own recipes for it. Unfortunatel *2 heads broccoli, cut into small pieces (you can use any other vegetable you like; lots of people use green beans or cabbage)
  5 KB (822 words) - 05:29, 29 September 2012
• Pad Thai by Schpyder
  Okay, to make this dish, you'll need a bit of an array of cooking stuff. You'll need a couple woode ...oring the white ends (this is pretty much the only vegetable matter in the dish, you need some meat to it), peel and dice the garlic, chop a handful cilant
  6 KB (1,118 words) - 16:30, 17 July 2008
• Oxtail Soup
  ...tail soup on the net seems way overcomplex. To me, this should be a rustic dish, easy and reasonably cheap, so I made this one up and it seems to have work * some vegetable oil
  3 KB (563 words) - 03:32, 24 October 2011
• Raajma
  ...ot only a festival/celebration dish, it's also a particularly North Indian dish. In my opinion, the best Raajma comes from the Punjabis. As I'm sure you're *1/3 cup oil, vegetable (NOT olive)
  4 KB (770 words) - 23:24, 27 August 2012
• Picadillo with Fried Plantains
  Picadillo is a traditional dish in many Latin American countries. The name comes from the Spanish word, "pi ...a skillet, (I use a small one to save oil) and add about an inch or two of vegetable oil over medium high heat. Fry as many slices that will fit in one layer. F
  4 KB (658 words) - 02:09, 6 March 2008
• Food and Wine Pairing
  ...as it will pair with nearly any dish. Try it with seafood, chicken, pork, vegetable dishes and even some beef dishes. I wouldn't go so far as to pair it with a
  6 KB (1,100 words) - 03:38, 2 October 2006
• Stuffed Blue Crab, Bento Box, and Stuffed Sugar Pumpkin
  ...Squash. For most people this is a seasonal (from an American perspective) vegetable. Personally I love squash and was thrilled when it was named the secret ing ...I left as is, because it was close (Kind of) to Cucurbita and good for my dish. I did this roll inside out with crushed pumpkin seeds rather than sesame.
  8 KB (1,349 words) - 22:23, 7 July 2012
• Creamy Scallop Lasagna with Focaccia
  ...dinner, this is date food. I'm not one to blow my own horn much, but this dish has been known to moisten panties from across the street (if you're a ladyc ...other dead things from the sea) rather than the usual red meat. As a side dish/appetizer, we're gonna crank out some focaccia, complete with rosemary-garl
  8 KB (1,407 words) - 23:02, 6 January 2008
• Spring Rolls by Garaphin
  ...opping these too fine. (By the way, I hate mushrooms but like them in this dish. Go figure.) ...ahead and skip this step... although I think it adds some nice body to the dish. Could substitute chicken, shrimp or pork I suppose...
  6 KB (983 words) - 14:52, 23 July 2013
• Black and White Bean Soup
  ...beans were chosen, I just had to do this. This is a really cheap and easy dish to make and it'll give you lots for lunches or future servings via freezing *3 cups chicken, pork or vegetable stock
  6 KB (1,038 words) - 14:47, 21 June 2006
• Cooking Oils
  ...were made from. The strong flavors of unrefined oils can dominate whatever dish they are put into. On the whole, unrefined oils do best when cooked at a ra ...hidonic acid. Foods containing unsaturated fats include avocado, nuts, and vegetable oils such as soybean, canola, and olive oils. Meat products contain both sa
  9 KB (1,453 words) - 14:50, 22 July 2008
• Fried Rice by Mdxi
  ...n one of my favorite foods for a very, very long time. It's also the first dish to totally defeat me after I started to actually learn a bit about cooking ...li florets, green onions, cabbage, and carrots. And a knife. And my German Vegetable Raper. God, I love that thing.
  6 KB (1,105 words) - 06:25, 18 March 2009
• Portland, OR
  ** '''Dish you recommend:''' The veggie burger (with bacon on top) ** '''Dish you recommend:''' John’s Breakfast, Bacon wrapped dates
  16 KB (2,519 words) - 04:27, 23 November 2011
• Chicago-Style Stuffed Pizza
  Cover the bowl with a damp, clean dish towel. Set the dough aside to let it rise. For fast rising yeast, it will t ...but don't throw it in until the sauce is about 10 minutes from being done. vegetable bullion starts to lose it's flavor if it is cooked for more than 30 minutes
  9 KB (1,627 words) - 18:06, 27 April 2012
• Tacos al pastor
  ...e if any of these flavors might improve what I feel is already a delicious dish. Since my current version currently does not, I can't make any suggestions ...rtilla, place it under a broiler briefly to melt the cheese, then add your vegetable garnishes and salsa. Bonus points if you're using flour tortillas and manag
  5 KB (838 words) - 22:46, 2 November 2011
• Adai
  ...s extremely forgiving. You have some leftover chopped onions from the main dish you were making? In it goes! You have some extra grated carrots from the sa ...hat your brain can think of, and you're talking about a very useful little dish to have on hand.
  8 KB (1,457 words) - 23:27, 27 August 2012
• Stuffed Zucchini with Butternut Squash Soup
  ...r the two recipes separately for people more interested in making a single dish instead of a full meal, but in reality you can sneak in most of the work fo ...ule. They not only taste good, but they're very filling in a way that most vegetable-only dishes aren't. They make good leftovers, too.
  7 KB (1,173 words) - 14:38, 10 July 2006
• Fresh Pumpkin Gnocchi, Fall Salad with Pepitas, Pumpkin Mousse
  ...ere at the beginning, and then show the steps I took individually for each dish even though I worked on them all at the same time (minus roasting the pumpk .... Hold the bar in your hands for a minute to gently warm up. Then, using a vegetable peeler, pull along the smooth side of the bar until you have chocolate curl
  7 KB (1,189 words) - 02:11, 18 January 2012
• Atlanta, Georgia
  ** The dish of choice in this fine Korean establishment is a bubbling hot tofu stew cal ...s place is about the food and not how much chili they can slather on every dish. Also, you get a York peppermint patty with the check. ''7855 Roswell Rd #
  13 KB (2,190 words) - 09:06, 7 March 2009
• Dreaming of India: Geography, History and Food
  ...to the market. McDonald's has adapted its menu to include lamb burgers and vegetable nuggets to cater to local tastes. No beef though. In most of the states cat So in a nutshell, vegetable culinary tradition stretching back 6 millenia with the Hindu religion, and
  38 KB (6,731 words) - 07:03, 31 October 2012
• Gws.txt
  ...ving chorizo and fresh chilies is Irish Pepper stew. It's a light summery dish. But first, lets discuss your peppers. Going from top to bottom, the firs !valign="top"|Vegetable Melange
  26 KB (4,766 words) - 07:51, 12 February 2015

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