Popcorn Squares

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Revision as of 20:09, 23 October 2011 by Drimble Wedge (Talk | contribs)
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Recipe by Lets Make Fudge Uploaded by Drimble Wedge

Combine molasses, sugar, salt & butter in medium saucepan. Bring to a boil & cook without further stirring until it reaches soft ball stage (235 to 240 degrees). Pour over popcorn. Mix well. Press into greased pan (about 11x15"), mark in squares. Cool.

I prefer to pop the popcorn on the stove and grind it (not too fine) with a kitchenaid attachment. Since not many people in my family like molasses, I usually get most of the pan to myself.

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