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| − | [[category:Sam_I_Am's Recipes]][[category:Apple]]Submitted by [[:category:Sam_I_Am's Recipes|Sam_I_Am]].
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| − | *12 cups Frozen Strawberries
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| − | *1 pkg (1/4 C) Pectin
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| − | *4.5 C Sugar
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| − | *1/2 C Balsamic Vinegar
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| − | *1 t Black Peppercorns
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| − | [[image:StrawberryBalsamic-0.jpg]]
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| − | Mash all the strawberries in a dutch oven. Add the pectin and a 1/2 C of sugar.
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| − | [[image:StrawberryBalsamic-1.jpg]]
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| − | Bring to a roiling boil, stirring frequently.
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| − | [[image:StrawberryBalsamic-3.jpg]]
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| − | Add the other 4 C of sugar, bring back to a boil, and boil for 1 minute. Roughly crack the peppercorns.
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| − | [[image:StrawberryBalsamic-2.jpg]]
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| − | Remove from heat and add the balsamic and pepper.
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| − | [[image:StrawberryBalsamic-4.jpg]]
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| − | Ladle into jars and boil process for 10 minutes.
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| − | I somehow didn't take the requisite close-up shot. I'll update eventually. :)
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