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  • *16 ounces (2x8 ounce packages) mascarpone cheese; if you happen to get the same brand as me, it actually has a tiramisu reci *2-3 cups heavy whipping cream (optional, but highly recommended for best tasting tiramisu)
    7 KB (1,197 words) - 17:32, 29 November 2009
  • *2 tbsp cream *parmesan cheese
    3 KB (466 words) - 22:14, 15 July 2008
  • 16 ounces sour cream<BR> ...g vigorously to avoid lumps. Your chicken stock will thicken. Add the sour cream and it will thicken further. Spice with the garlic and white pepper. Salt t
    2 KB (267 words) - 03:42, 4 May 2007
  • * 1 cup Heavy Cream * 1/3 cup Monterey Jack Cheese
    2 KB (315 words) - 05:46, 17 December 2007
  • [[Category:Cake]][[Category:Cheese]][[Category:Chocolate]][[Category:Desserts]] * Whipping cream (1 cup)
    4 KB (796 words) - 20:52, 23 October 2011
  • [[category:Baking]][[Category:Cheese]][[Category:Vegetarian]] ...think of two things off the top of your head that you can cook with cream cheese. I bet that the first two things you think of are cheesecake. Let's face it
    4 KB (770 words) - 06:00, 16 November 2011
  • '''Goat Cheese and Caramelized Onion Ice Cream with a Strawberry-Rhubarb Compote inspired by Jaleo''' *Gruyere Cheese, shredded
    7 KB (1,064 words) - 18:31, 17 July 2007
  • *1 3-ounze package cream cheese *While the crusts are hardening, put the cream cheese package over the oven vent or some warm area to help it soften. Go ahead an
    5 KB (868 words) - 04:37, 11 October 2011
  • [[category:Toast's Recipes]][[category:Cheese]][[category:Salmon]][[category:Appetizer]][[category:Phyllo]][[category:Gre Psaropitakia are greek phyllo wrapped salmon and cheese pastries that make for a quick and easy appetizer. While they're a bit fidd
    4 KB (590 words) - 22:52, 27 September 2012
  • *3 oz shredded cheese (in this case it was jalapeno jack) Round out with cheese, top with guacamole like the two on the left, and then a coating of refried
    3 KB (446 words) - 16:19, 7 July 2006
  • Couple of dollops of sour cream Topped off with cheese, lots of cheese. Rotel is a great substitue here.
    2 KB (403 words) - 17:27, 20 February 2008
  • * 1 1/2 cups heavy cream * 1/3 cup freshly grated Romano cheese
    3 KB (430 words) - 15:05, 18 November 2010
  • ...auce and Smoked Duck Breast]] and [[Pumpkin Seed Panna Cotta With Hazelnut Cream]] follow this dish. *1/2C Gruyere Cheese, Grated
    4 KB (602 words) - 08:24, 12 October 2006
  • *Sour Cream Sour Cream
    6 KB (1,023 words) - 23:20, 2 August 2006
  • *3 ounces cream cheese, room temperature (about 1/2 cup) *1/3 cup sour cream
    5 KB (739 words) - 02:36, 16 August 2012
  • *150g or 1/3 lb. grated Swiss cheese *1/4 cup grated parmesan cheese
    5 KB (830 words) - 20:53, 7 July 2012
  • * 1/2 pint of Heavy Cream * Parmeasean Cheese (1/2 cup to taste)
    4 KB (781 words) - 18:23, 4 June 2008
  • I like mine topped with cream cheese and smoked salmon, lots of black pepper and a squeeze of lemon. Yum. ...ld then lightly toasted and topped with delicious soft scrambled eggs sour cream and smoked salmon.
    1 KB (245 words) - 06:27, 5 June 2012
  • *1 cup heavy whipping cream *1 cup fresh shredded parmesan cheese (not that grated bullshit)
    4 KB (650 words) - 19:58, 17 February 2014
  • ...while back that has been a big hit. Super tasty on their own or with cream cheese, personally I think these are at their best as a burger garnish. If you tak *With Cream Cheese
    2 KB (353 words) - 05:37, 7 October 2011

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