Italian Wedding Soup - Revision history

Sam I Am at 06:01, 8 January 2008

2008-01-08T06:01:14Z

2006-06-21T12:19:02Z

2006-05-22T01:33:10Z

2006-05-20T20:07:15Z

2006-05-20T19:48:12Z

2006-05-20T18:48:08Z

2006-05-20T18:46:36Z

2006-05-20T14:04:18Z

2006-05-20T13:56:47Z

2006-05-20T13:55:33Z

← Older revision		Revision as of 06:01, 8 January 2008
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−	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:~~Appetizers~~]][[Category:Dinner]][[Category:Accipiter's Recipes]]	+	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:Appetizer]][[Category:Dinner]][[Category:Accipiter's Recipes]]
	<i>By [[User:Accipiter\|Accipiter]]</i>		<i>By [[User:Accipiter\|Accipiter]]</i>

← Older revision		Revision as of 12:19, 21 June 2006
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−	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:Appetizers]][[Category:Dinner]]	+	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:Appetizers]][[Category:Dinner]][[Category:Accipiter's Recipes]]
	<i>By [[User:Accipiter\|Accipiter]]</i>		<i>By [[User:Accipiter\|Accipiter]]</i>

@@ Line 40: / Line 40: @@
 [[Image:gratemix2rw.jpg]]
 Add about half a cup of freshly-grated parmesan cheese.
 [[Image:grateparm3gl.jpg]]
 Then add your beef and pork. Mix it up really well.
 [[Image:meatmix6gg.jpg]]
 Next, make meatballs! This is the part where you get your hands dirty, but it's necessary. Make your meatballs between 1 and 2 inches in diameter.
 [[Image:meatballs5ok.jpg]]
 Dump your broth in a large pot and bring it to a boil.
 [[Image:broth1vb.jpg]]
 While you wait for the broth to boil, chop your endive. It doesn't have to be finely chopped; a decent twice-over should do fine.
 [[Image:endive6hi.jpg]]
 Once your broth is boiling, add your endive, then lower your meatballs into the soup using a spoon. Simmer for about 10 minutes.
 [[Image:added7nd.jpg]]
 While your soup is simmering, beat two eggs together with about two tablespoons of grated parmesan.
 [[Image:egg7ba.jpg]]
 After your simmer time is up, start stirring the soup to get it moving in one direction. Get it moving pretty fast, then slowly drizzle your egg into the soup. Shift it around with a fork to make strands of egg in the pot.
 [[Image:eggsoup6oz.jpg]]
 Ladle into bowls, pour a tasty beverage, and enjoy.
 [[Image:dinner3ig.jpg]]

← Older revision		Revision as of 20:07, 20 May 2006
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−	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:Appetizers]]	+	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:Appetizers]][[Category:Dinner]]
	<i>By [[User:Accipiter\|Accipiter]]</i>		<i>By [[User:Accipiter\|Accipiter]]</i>

← Older revision		Revision as of 19:48, 20 May 2006
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−	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]]	+	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]][[Category:Main Course]][[Category:Appetizers]]
	<i>By [[User:Accipiter\|Accipiter]]</i>		<i>By [[User:Accipiter\|Accipiter]]</i>

← Older revision		Revision as of 18:48, 20 May 2006
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−	[[Category:Soup]]	+	[[Category:Soup]][[Category:Italian]][[Category:Beef]][[Category:Pork]]
−	[[Category:Italian]]
	<i>By [[User:Accipiter\|Accipiter]]</i>		<i>By [[User:Accipiter\|Accipiter]]</i>

@@ Line 1: / Line 1: @@
 [[Category:Soup]]
 [[Category:Italian]]
 Cue Don LaFontaine:

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 (I apologize for the less-than-usual quality of the photos; I lent my digital camera to my friend Krystal and had to use my spare.)
 <ul>
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 == Preparation ==

← Older revision		Revision as of 13:56, 20 May 2006
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	== System Requirements ==		== System Requirements ==
		+
		+	(I apologize for the less-than-usual quality of the photos; I lent my digital camera to my friend Krystal and had to use my spare.)
		+
		+	<ul>
		+	<li>Beef (1/2 pound)</li>
		+	<li>Pork (1/2 pound)</li>
		+	<li>Chicken Broth (12 cups)</li>
		+	<li>White Onion</li>
		+	<li>Endive</li>
		+	<li>Bread</li>
		+	<li>Eggs (3)</li>
		+	<li>Garlic</li>
		+	<li>Parsley</li>
		+	<li>Parmesan Cheese</li>
		+	<li>Salt</li>
		+	<li>Freshly-Ground Black Pepper</li>
		+	</ul>
		+
		+
		+	== Preparation ==

← Older revision		Revision as of 13:55, 20 May 2006
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	[[Category:Soup]]		[[Category:Soup]]
	[[Category:Italian]]		[[Category:Italian]]
		+	Cue Don LaFontaine:
		+
		+	<em>In a world... filled with innumerable variations of foods... two powerful enemies are about to join forces to make a delicious meal of epic proportions.
		+
		+	Accipiter.org productions presents... In association with Something Awful dot com... BEEF. PORK. And an all-star cast of ingredients in... ITALIAN WEDDING SOUP.
		+
		+	This fall... SOUP. Is ON.</em>
		+
		+
		+	== System Requirements ==